Peruvian restaurant Andina in Shoreditch is currently offering FREE Pisco Sour cocktail masterclasses on the first Wednesday of every month.
Learn how to make the national cocktail of Peru with Andina and Ceviche's Bar Manager Miguel Arbe, who will guide you through the history of Pisco and Pisco infusions (known as 'Macerados') while teaching you how to create this tasty cocktail. Plus, you get to drink it afterwards!
Classes are held at 5pm on the first Wednesday of every month, and last approximately 45 minutes. The class is completely free but with only 12 spaces available, it's essential to book beforehand. The next class is on
Wednesday, September 3rd.
Alternatively, if you want to make your own at home check out our Pisco Sour recipe
here.
To book, email welcome@andinalondon.com
Andina, 1 Redchurch Street, Shoreditch, London, E2 7DJ@AndinaLondonwww.andinalondon.com
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